Bacon and Feta Cheese Stuffed Burgers
  • 1 pkg. feta cheese
  • ground beef
  • burger buns
  • cooked bacon, cut into pieces
  • sliced tomato, lettuce, red onion
  • onion powder, to taste
  • garlic powder, to taste
  • pepper, to taste
  • Directions
  • Insert ¼ pound of beef into a burger press, then fill well with approximately 1/8 cup of feta cheese and 4 slices of bacon which have been cut into pieces. Sprinkle each burger with desired amount of onion powder, garlic powder, and pepper.
  • Grill each burger to your desired temperature and top with a slice of your favorite melting cheese.
  • Photo and Recipe courtesy of Horrible Housewife, Mallery