Skip to Content

We want to assure you that we remain committed to providing consumers with safe, high quality products and, as such, we are closely following the fast-evolving situation relating to the Novel Coronavirus (COVID-19). 

Click here to read our message to our community.

  • Prep Time
    -
  • Cook Time
    -
  • Servings
    -

Bacon and Feta Cheese Stuffed Burgers

Main Ingredients: Beef

Yields: 0

Photo and Recipe courtesy of Horrible Housewife, Mallery

Ingredients

  • 1 pkg. feta cheese
  • ground beef
  • burger buns
  • cooked bacon, cut into pieces
  • sliced tomato, lettuce, red onion
  • onion powder, to taste
  • garlic powder, to taste
  • pepper, to taste

Directions

  1. Insert ¼ pound of beef into a burger press, then fill well with approximately 1/8 cup of feta cheese and 4 slices of bacon which have been cut into pieces. Sprinkle each burger with desired amount of onion powder, garlic powder, and pepper.
  2. Grill each burger to your desired temperature and top with a slice of your favorite melting cheese.

Nikos® Products Used in this Recipe: